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Vegetable Marinade |
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| Submitted by: Admin on 06/27/2007 | |||||||
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This marinated salad is a welcome change from the ordinary tossed green salad. It is wonderful for picnics and barbecues.
Ingredients1/2 cup salad oil1/4 cup vinegar 1 tsp salt 1/4 tsp. black pepper 2 cups broccoli flowerets 1 cucumber, peeled and coarsely chopped 2 tomatoes, coarsely chopped 1/2 cup coarsely chopped red onion 1 cup shredded Cheddar cheese DirectionsIn a small bowl, combine oil, vinegar, salt and black pepper to make dressing.Mix all vegetables and cheese in a salad bowl. Pour dressing over, tossing to mix well. Cover and chill 3 to 4 hrs., stirring occasionally CommentsGood served with: Any kind of quiche, cold cuts, fried chicken or sandwiches.CourseDinnerServings4Time to prepare20 MinutesDifficultyEasy |
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